The sorrel is just appearing, but no sign yet of lovage.

At this time of year I'm checking the herb garden to see if any fresh herbs are on their way.

The tiniest shoots of sorrel are just peeping through, but there is no sign yet of  the lovage . If you click on the links, you'll find lots of reasons to grow these two great herbs.

Lovage in my White Moss Grasmere garden

These two herbs are easy to grow, and as they are not often found in shops, it makes sense to grow your own. Now is the time to sow! You can buy seeds from Amazon.

For more information about sorrel and lovage see my page "Two unusual herbs" 

The herb garden is looking good already, and the sweet cicely is ready for the rhubarb.

With a warm winter and spring, our herb garden is already offering a good choice of fresh herbs. Whenever we cook, we just pop out of the back door and pick whatever seems to fit the meal.

Now that the nights are light it's even easier. No need for blind picking when there isn't a torch to hand. Right now I've got lovage,  sweet cicely,  sorrel, mint, peppermint, rosemary, thyme, sage, fennel and marjoram all at hand. Don't think that because you live in the North of England, in a cool , damp climate, you can't grow herbs. You can. We do!

The thyme and rosemary is actually in a pot, which I've kept under the eaves out of the worst of this winter's rain. In past years I've lost the thyme and rosemary, as they hate having their roots permanently wet. This year they're as happy as the proverbial Larry.

Sweet Cicely in White Moss garden.

Hers a picture of sweet cicely in our White Moss herb garden. It will be a week or so before it's as high as this, but the great thing is that there is enough leaf now to add to the wonderful fresh new rhubarb that's in the shops. The sweet cicely cuts the sharpness of the rhubarb, so you don't need so much sugar. Grow sweet cicely and keep the calories down. Add it to fruit dishes and halve the sugar. That's Herb Magic.
Speaking of Herb Magic, here's a book for herb fans that's on my wish list.

Dark at 5 pm- so little time to garden

Here we are on the first day after the clocks have gone back, and I'm realising that the joy of evening gardening is a pleasure that will now have to wait until March.

The garden has been tidied up pretty well, apart from my own private terrace, which needs a lots of TLC.The cold night a few days ago killed off the begonias, and the phlox are drooping. A serious afternoon with the secateurs and trowel is needed to clear out the debris.

The White Moss herb garden is actually looking pretty good. We've cleared all the tired herbs and weeded around, but we now have a few fresh sprouts of fennel, and some lovely fresh baby sorrel, great for making sorrel soup or using in a salad. The sage is still looking great, but probably needs to be picked and dried if it's going to be ready for Christmas stuffings.

Here's a baby sorrel leaf, still growing in our Grasmere herb garden at the end of October.

The bay tree is blooming after it's drastic pruning on the order of Monty Don this spring. Will it survive another cold winter? We'll have to wait and see.